EDIBLE LIVING by Sarah Copeland

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A NEW MANIFESTO ON FAMILY MEALS
You're allowed to eat what feels right to your body. Five Choose-Your-Own-Adventure Style Family Meals, plus a please-all pasta recipe from Jenny…
 • 
Sarah Copeland
3
1,000 LAYER CHOCOLATE CHIP COOKIES
My original deeply marbled, dark chocolate pastry-shop style cookie. Plus: thoughts on summer's second act.
15
OUR KITCHEN IN HUNGARY
A slow drip, sixteen-year remodel. We need your input.
 • 
Sarah Copeland
9
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MY 10 BEST CHOCOLATE RECIPES
 • Sarah Copeland
22
LOVING THE FOODS THAT LOVE YOU BACK
 • Sarah Copeland
6
A SLOW START
 • Sarah Copeland
18
WHERE TO EAT IN NYC
 • Sarah Copeland, ANDREA GENTL, Jenny Rosenstrach, Leah Koenig, Jessie Sheehan, and Camille Becerra
13
FENNEL AND CHEESE QUICHE
12
BUTTER PECAN BANANA BREAD
 • Sarah Copeland
10
MY BEST SUMMER SALADS
A Summer Salad Index: Simple, breezy, delicious and at their peak, right now. (Plus a downloadable E-Book!)
 • 
Sarah Copeland
4
THE SUMMER LIST
My new favorite wine, summer lunch, Sunday read, easy marinade, family game, dewy blush and culinary travel (think: Italy!) to season your summer, plus…
 • 
Sarah Copeland
9
RASPBERRY ALMOND LINZERTORTE
The taste of Hungary, and Motherhood and Bittersweet Slow Summers
12
CATSKILL RESTAURANT GUIDE
The best places to eat and drink in Kingston, NY the Lower Catskills and the Hudson Valley: From date-night to pizza night, family friendly to all-out…
 • 
Sarah Copeland
2
PERFECT RATIO OATMEAL-RAISIN COOKIES
Comfort food for busy times (a new and improved version of the beloved recipe from my book, Every Day is Saturday)
10
A GOLDEN-ERA GRANOLA
Dreamy breakfast vibes from Olga Massov and Sanaë Lemoine's breakout new cookbook, Hot Sheet. (Trust me, it's hot.)
 • 
Sarah Copeland
17
WHERE TO EAT IN NYC
According to Six New Yorkers in the Know. The dreamiest food / fashion / flowers / drinks / decor for your next trip to New York City.
 • 
Sarah Copeland
, 
ANDREA GENTL
, 
Jenny Rosenstrach
, 
Leah Koenig
, 
Jessie Sheehan
, and 
Camille Becerra
13
EDIBLE LIVING by Sarah Copeland
EDIBLE LIVING by Sarah Copeland
Unfussy and delicious recipes, travelogues, and strategies from award-winning author and food writer Sarah Copeland.
Recommendations
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Letters from Tuscany
Letters from Tuscany
Giulia Scarpaleggia
The Department of Salad: Official Bulletin
The Department of Salad: Official Bulletin
emily nunn
Design Mom
Design Mom
Gabrielle Blair
How We Eat by Jennifer Aaronson & Linda Pugliese
How We Eat by Jennifer Aaronson & Linda Pugliese
Jennifer Aaronson
Elizabeth’s Newsletter from Italy
Elizabeth Minchilli

EDIBLE LIVING by Sarah Copeland

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