EDIBLE LIVING by Sarah Copeland
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THE GIFT GUIDE
gifts for every loved one, for every occasion, including, yes, HOLIDAYS!
Nov 21
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Sarah Copeland
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THE GIFT GUIDE
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CHEDDAR CORMEAL BISCUITS
The ultimate Thanksgiving companion.
Nov 13
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Sarah Copeland
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CHEDDAR CORMEAL BISCUITS
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October 2023
BUDAPEST BLACK BOOK
A deep dive on where to eat from high-end to classic and Hungarian grandma cuisine, from our most trusted source. (Budapest’s Dining scene does not…
Oct 31
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Sarah Copeland
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BUDAPEST BLACK BOOK
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SICILIAN-STYLE PIZZA
Call it Grandma, Sicilian or simply Sheet-Pan Pizza. Bookmark this hero for. The pizza that helped us find home: recipe + tutorial
Oct 27
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SICILIAN-STYLE PIZZA
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A PIZZA CALLED HOME
Grandma Pie or Sicilian-Style Pizza: there when and how you need it to be, always.
Oct 26
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Sarah Copeland
19
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A PIZZA CALLED HOME
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WEEKEND IN BUDAPEST
My favorite places to eat, stay and sight-see is this world-class city (part I).
Oct 21
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Sarah Copeland
24
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WEEKEND IN BUDAPEST
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PLUM-PEAR GALETTE
The taste of my grandmother's cobbler and the bewitching first month of fall, wrapped into one.
Oct 8
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PLUM-PEAR GALETTE
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ITALIAN APPLE CAKE
Giulia Scarpaleggia's beloved family recipe, from Cucina Povera
Oct 3
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Sarah Copeland
and
Giulia Scarpaleggia
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ITALIAN APPLE CAKE
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September 2023
POSTCARD FROM TUSCANY
Dreamy nettle gnudi from Giulia Scarpaleggia's book, Cucina Povera--like pasta, but easier.
Sep 29
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Sarah Copeland
23
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POSTCARD FROM TUSCANY
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ROASTED CARROTS WITH OLIVES AND LIME
The Italian Riviera, on a plate ~ to bid adieu to summer.
Sep 25
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Sarah Copeland
9
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ROASTED CARROTS WITH OLIVES AND LIME
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THE QUEEN OF PROMISES
Pulling the thread on kitchen/dinner systems, letting go, and grace for a new year
Sep 22
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Sarah Copeland
25
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THE QUEEN OF PROMISES
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IT'S NOT AUGUST WITHOUT PALACSINTA
A story of longing and summer without Hungary
Sep 15
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Sarah Copeland
17
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IT'S NOT AUGUST WITHOUT PALACSINTA
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