15 Comments
Nov 21, 2023Liked by Sarah Copeland

I enjoyed Sarahs' newsletters so much I finally decided I needed to support her work financially so she can keep at it. I have 3 of her cookbooks and use them every day. Her writing is interesting, thoughtful and filled with her love for all things travel, food and her family. The quality of her writing is captivating. Sarah, thank you. Hope all who can afford to, subscribe.

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I can’t resist a good gift guide! Love these ideas, even the lip πŸ‘„ box for tweens (and I’m far from a tween). Thanks for the recs! xx

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Nov 21, 2023Liked by Sarah Copeland

I love your beautiful newsletter, your delicious recipes and the way you live life with big amounts of joy, adventure and love

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Nov 21, 2023Liked by Sarah Copeland

Dear Sarah,

I would love to be considered for a full subscription scholarship. Cooking is my passion. I am 70, retired in theory but needed more income. I am currently cooking 4 days a week for a young, busy family. I also keep house for them. I would use and deeply appreciate having more of your scrumptious recipes and recommendations. Thank you for your consideration! Susie

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What a great guide! I want all of the things, particularly the dates and that beautiful blanket. Also so cool of you to give away subscriptions. That's awesome.

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I can't believer we had the same idea! Great minds think alike! :)

I'm all for the little food gifts: teas, chocolates, good extra virgin olive oil, compotes, and giardiniera. If you were closer, I would show up art your door with my home made giardiniera and a bag of Oro Nero rooibos tea from Florence!

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Great gift ideas!

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