EDIBLE LIVING by Sarah Copeland

EDIBLE LIVING by Sarah Copeland

Share this post

EDIBLE LIVING by Sarah Copeland
EDIBLE LIVING by Sarah Copeland
NEW WAYS TO NICOISE

NEW WAYS TO NICOISE

France's famed, no-fail summer salad is perfect for every occasion and every crowd (plus: my best sources for tinned fish).

Sarah Copeland's avatar
Sarah Copeland
Jun 22, 2023
∙ Paid
17

Share this post

EDIBLE LIVING by Sarah Copeland
EDIBLE LIVING by Sarah Copeland
NEW WAYS TO NICOISE
4
3
Share

This is a reader-supported site—for just $5/month or $50/year, you can support this being an ad-free space. Other ways to show support? Buy my books and forward this post to a friend. ♡

Hello,

Happy Solstice (belated)!

Yesterday was our last official day of school, and we’re already leaning hard into summer. There are scraps of paper on the floor (art pro…

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 Sarah Copeland
Publisher Privacy ∙ Publisher Terms
Substack
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share