POSTCARD FROM HUNGARY // vol. 3

Goulash Season! An apple-cinnamon bread pudding! And more things to do with paprika (for dinner!)

Hello! 

It’s been a full week since we’ve been back from Italy / Slovenia, but I’m still reeling from the beauty–what makes those stone walls so breathtaking?

We passed from Slovenia to Hungary at dusk, without ceremony, the landscape and architecture changing only slightly—our only witness: the signs changing from Slovenian to Magyar, and petrol prices …