EDIBLE LIVING by Sarah Copeland

EDIBLE LIVING by Sarah Copeland

Share this post

EDIBLE LIVING by Sarah Copeland
EDIBLE LIVING by Sarah Copeland
A SUMMERY, GRILLED VEGGIE DINNER

A SUMMERY, GRILLED VEGGIE DINNER

Plus: a new favorite book, a sauce for all occasions and desserts for The Big Weekend!

May 24, 2022
∙ Paid
5

Share this post

EDIBLE LIVING by Sarah Copeland
EDIBLE LIVING by Sarah Copeland
A SUMMERY, GRILLED VEGGIE DINNER
Share

Hello!

Summer is un-officially here, and with it some 90-degree nights that call for taking dinner (and the heat and messes that go with it)—outside. My favorite time of year.

Both Sunday night and last night, we had friends over for dinner in that low-key, impromptu hey the grill is on, why don’t you come over kind-of-way. It was a perfect reminder how …

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 Sarah Copeland
Publisher Privacy ∙ Publisher Terms
Substack
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share